Kkakdugi - Cubed or Diced Radish Kimchi

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Kimchi made of diced white radish. The radish pieces are first salted and then mixed with the traditional kimchi sauce of red chili pepper powder, fish sauce, garlic, and green onions

Photo Credit:
Original Image - http://www.flickr.com/photos/milkchug/156256657/
Author: http://www.flickr.com/photos/milkchug/

Recipe

Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4

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